Milk Thistle Whole, Certified Organic, Sold by the Gram
Silybum marianum
Sold by the gram, $0.0898/g. Please bring or order a bag.
MAIL ORDER
Please order a minimum of 100g and buy a bag or tell us in the Comments with your order that you want us to pack your order in a repurposed bag.
DESCRIPTION
Milk thistle has been revered for thousands of years as an effective cell regenerator, antioxidant, anti inflammatory and liver supporter. All parts of the plant have been used for a variety of purposes. The leaves were extensively utilized and often eaten as a vegetable. Milk thistle seeds support the liver's natural detoxification process.
Common uses: Dried seed (technically the fruit) eaten, as a tincture or tea, or powdered and encapsulated.
More info...
As an herb that’s considered a “hepatic, galactogogue, demulcent and cholagogue,” milk thistle is able to promote healthy digestive function by helping with enzyme formation, increasing bile production, decreasing inflammation and soothing the mucous membranes throughout the body.
The Greek physician and botanist Dioscorides was the first to describe milk thistle’s healing properties back in the year 40 A.D.
Milk thistle seed is most well-known for being a natural liver supporter and detoxifier. The liver constantly works hard to help defend us from toxins that are common in our everyday life, acting like a filter and removing harmful substances from the body. Milk thistle is shown to decrease, or even reverse, damage to the liver that’s been caused by prescription medications, antibiotics, pollution, heavy metals and so on.
Milk thistle seeds assist in drawing toxins out of the body that can cause a range of symptoms and diseases — including cancer development, high cholesterol, diabetes, kidney stones, gall bladder disorders, negative effects of chemotherapy, alcohol use, skin damage and much more.
As an antioxidant, milk thistle is equally powerful to other important nutrients like vitamin E or vitamin C, which help fight free radical damage and slow the aging process that can lead to disease development. It specifically contains high levels of lipophilic extracts from the seeds of the plant, which act as bioflavanoid antioxidants that increase immunity and slow down oxidative stress.
DISCLAIMER
The information presented on this website is for informational, reference and educational purposes only and should not be interpreted as a substitute for diagnosis and treatment by a health care practitioner.
Photo thanks to Dinesh Valke from Thane, India (Blessed Milk Thistle) [CC BY-SA 2.0 (http://creativecommons.org/licenses/by-sa/2.0)], via Wikimedia Commons